Dear guests! We ask you to wear masks and gloves in the park pavilions, observe social distance and temporarily not use the playground. Take care of your health and the health of those around you. Thank you!
Tatar kale or crambe is an edible plant, somewhat similar to horseradish. The Latin name “crambe” is translated as “cabbage”. In the past, crambe was collected in bags and stocked for winter. Its roots can be used to make preservatives and sauces. Crambe tea was given to children. Its young shoots and leaves can be pickled, salted or added to salads.